Professional bartending course · Siena

Bartending is a craft. Learn it properly.

Bartending courses in Siena and the surrounding area, with certified trainers, plenty of hands-on practice and a station all to yourself. At the end you obtain your certification and registration in the Albo Professionale Bartender, Italy's professional bartender register.

Federazione Baristi ItalianiItalian Bartenders Federation
Filippo, in a black waistcoat and tie with a white shirt and rolled-up sleeves, stands with arms folded behind the bar; in the foreground a bar mat, dropper bottles and a crystal mixing glass, shelves of bottles behind him.
A bartender pours a cocktail from a bottle into a steel jigger, a copper shaker in the foreground against a dark background.
  • Certified through the Federazione Baristi Italiani (Italian Bartenders Federation)

  • A station for everyone: every student works at their own bar

  • Certification and Albo Professionale Bartender registration

Italian Bartenders Federation

The four levels

Level

Bronze

Build solid foundations behind the bar: explore equipment, mixing techniques and classic cocktails through hands-on training that helps you start with confidence.

24 hours

Find out more: Bronze

Level

Silver

Deepen your knowledge of spirits, ice and mixing techniques, expanding your skills and learning to choose cocktail ingredients with confidence and understanding.

24 hours

Find out more: Silver

Level

Gold

Develop your own style: explore cocktail history, homemade preparations and signature drinks through a creative, hands-on approach to bartending.

A full day of immersive training

Find out more: Gold

Level

Platinum

57 hours · Siena · Individuals and companies

The complete 57-hour path in Siena: every level and specialty, with hands-on training behind the bar to develop your professional bartending skills.

Find out more: Platinum
SpecialtiesCoffeeBeerWine

Filippo Adriano Marinelli

Students are followed by Filippo Adriano Marinelli, a bartending professional, trainer and federal inspector for the Federazione Baristi Italiani (Italian Bartenders Federation), with ten years of experience as a bartender and bar manager.

Federazione Baristi ItalianiItalian Bartenders Federation
Meet Filippo

Reviews

5.0

Excellent

“Professionalism, substance and transparency.”
Giulia Ottaviani · BronzeTranslated from Italian
“You will learn cocktail techniques, preparation and history in ways you could never have imagined.”
Riccardo Foresta · GoldTranslated from Italian
“Although Bronze is a foundation course, it gives you the technical skills to feel completely at ease behind a bar”
Cesare Rossi · BronzeTranslated from Italian
Read all reviews

This is where the bartenders who work our events are trained.

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